Видео ютуба по тегу Carbon Steel Sushi Knife

Carbon or Stainless Steel? A Buyers Guide For Japanese Knives
Carbon or Stainless Steel? A Buyers Guide For Japanese Knives
Master Sushi Chef Hiroyuki Terada's Carbon Steel Knife
Master Sushi Chef Hiroyuki Terada's Carbon Steel Knife
Equipment Review: Best Carbon-Steel Chef's Knives & Our Testing Winner
Equipment Review: Best Carbon-Steel Chef's Knives & Our Testing Winner
Chef's knife made with the same forging method as the “Katana”
Chef's knife made with the same forging method as the “Katana”
Carbon Steel V.S. Stainless - Which Makes a Better Knife?
Carbon Steel V.S. Stainless - Which Makes a Better Knife?
Which Japanese Knife Should I Get First? WATCH BEFORE YOU BUY
Which Japanese Knife Should I Get First? WATCH BEFORE YOU BUY
Choosing Your Knife: Carbon Steel v.s. Stainless Steel
Choosing Your Knife: Carbon Steel v.s. Stainless Steel
How Japanese Knives Are Made With Japan's RAREST Steel
How Japanese Knives Are Made With Japan's RAREST Steel
JAPANESE KNIFE - First Time Japanese Knife Buyers Guide
JAPANESE KNIFE - First Time Japanese Knife Buyers Guide
Why Sushi Chefs Pay Up to $20K for These Knives | WSJ Coveted
Why Sushi Chefs Pay Up to $20K for These Knives | WSJ Coveted
Steel Type - Japanese Kitchen Knife Introduction | MUSASHI JAPAN
Steel Type - Japanese Kitchen Knife Introduction | MUSASHI JAPAN